Yak’s sweet, non-gamey taste stands out perfectly in a bottom round rump roast.
Yak Bottom Round Rump Roast
Out of stock
Description
Bottom Round Rump Roast is ideal for slow cooking. Cut from the hind end, slow cook this lean cut of yak to get tender results. Yak’s sweet, non-gamey taste stands out perfectly in a bottom round rump roast cooked using liquid to complement the lean, red meat. Leftovers, if there are any, make great sandwiches.
Bonus: bottom round rump roast is also great to make ground yak before cooking.
?? 3-4 pounds. $11.14/lb or $39/package