Yak Bottom Round Rump Roast

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Yak’s sweet, non-gamey taste stands out perfectly in a bottom round rump roast.

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Description

Bottom Round Rump Roast is ideal for slow cooking. Cut from the hind end, slow cook this lean cut of yak to get tender results. Yak’s sweet, non-gamey taste stands out perfectly in a bottom round rump roast cooked using liquid to complement the lean, red meat. Leftovers, if there are any, make great sandwiches.

Bonus: bottom round rump roast is also great to make ground yak before cooking.

?? 3-4 pounds. $11.14/lb or $39/package

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